A traditional delicacy
A Brazilian croquette, that is the best way to describe a Bolinha. One of these versions is the Bolinha Chicken. Also known as the coxinha. This traditional delicacy is part of Brazilian culture. Brazilians of all ages enjoy these at parties, as a snack on the street or at home. It’s a tasty and honest product made without any artificial food colorings and flavorings.
- Heat the pan with frying fat or the (sunflower) oil to 170 degrees.
- Fry the Bolinhas +/- 2 minutes until crispy and brown.
- Serve right away, it’s Uma Beleza!